Apprentice Commis Chef
About this apprenticeship
We are looking for two enthusiastic and driven Commis/Prep Chefs to join our team through an apprenticeship program, with the chance to advance to fully qualified chefs. This position offers a fantastic opportunity for individuals eager to enhance their culinary skills in a professional kitchen environment within the hospitality sector.
Key Details
Positions Available
2
Duration
1 Year 3 Months
Start Date
23 February 2026
Hours per Week
32 hours
Qualification
Commis chef (level 2) (Level 2)
Working Week
32 hours across 7 days varying rota (inc weekends). Typically, 10:00 - 19:00 or 11:00 - 20:00. Wednesday will be 09:00 - 17:00 at Print Works Campus, LS10 1JY.